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La Table de Cana
Integration through catering professions
EducationAuvergne-Rhône-Alpes
With 50 €,
La Table de Cana finances:
1 paid integration day(s)
957 €15,000 €
37 Captains
Challenge
The aim of the Table de Cana is to help people furthest from employment to regain their self-confidence and get back into the world of work as well as to train skilled people in the agri-food trades and thus help solve the sector's recruitment problem.
Solution
The Table de Cana project involves setting up a catering business with people on integration schemes. It will work mainly with people who have been out of work for at least a year. A personalized pathway within the company will enable them to train in the culinary professions while building a coherent professional project corresponding to their expectations.
Recent result
The La Table de Cana network has an average positive exit rate of 65%. Positive exits are defined as all people who, within 4 months of their stay at La Table de Cana, find either a permanent contract, a fixed-term contract of more than 6 months, or training that corresponds to their professional project.
The money will be used for
The money will be used to get the business up and running, either by buying equipment or by helping to pay the first salaries of people in integration.
For example, with a €100 donation, you can help them finance one of the following:
- two days' salary (state aid deducted) for a person in training;
- small kitchen equipment (knives, pots, pans, etc.);
- two complete sets of work clothes.
For example, with a €100 donation, you can help them finance one of the following:
- two days' salary (state aid deducted) for a person in training;
- small kitchen equipment (knives, pots, pans, etc.);
- two complete sets of work clothes.
Goal
The ultimate goal is to employ 7 people in full-time integration. With these people staying for an average of 14 months, this will represent around ten people a year who will leave La Table de Cana having regained their self-confidence and being able to find a job again.
1587 Route de Crest, 26400 Allex, France
Setting up a catering business in the Drôme region
The purpose of this association is to lead or support any action of integration through economic activity in favor of people in great difficulty, in particular by setting up a solidarity catering activity.
As such, it supports and initiates social innovation projects in the Drôme and Ardèche regions.
As such, it supports and initiates social innovation projects in the Drôme and Ardèche regions.
Work begins at La Table de Cana ValenceHere we go!
Dear friends,
Finally, the Table de Cana project in Valence is taking shape! After a few not always easy months, looking for financing, drawing up plans, finding premises...
In fact, over the last few months, we've been able to:
- Validate the plans
- Recruit a head chef
- And above all, get the ball rolling on the project!
So, work began in early October and should be completed by mid-December. This means we'll be able to start production before the end of the year.
So, for the month of December, we'll be recruiting two people on integration schemes to start with. Then a third from the start of 2024!
Some photos of the work below.
Thank you all for your support,
Clément
Finally, the Table de Cana project in Valence is taking shape! After a few not always easy months, looking for financing, drawing up plans, finding premises...
In fact, over the last few months, we've been able to:
- Validate the plans
- Recruit a head chef
- And above all, get the ball rolling on the project!
So, work began in early October and should be completed by mid-December. This means we'll be able to start production before the end of the year.
So, for the month of December, we'll be recruiting two people on integration schemes to start with. Then a third from the start of 2024!
Some photos of the work below.
Thank you all for your support,
Clément